30 November 2012

The Icing Room's DIY Yule Log Facebook Photo Contest


It's the most wonderful time of the year again, where the mood is alive and well as everyone get into the spirit of togetherness. Carols singing, street Christmas lighting, jubilant gatherings and gift-giving. Not forgetting all the festive goodies!

My hubby has requested a long list of festive goodies for me to bake, and the thought of it is already making me stressful. I don't really have enough time juggling work, blogging, photo editing, recipes, family and the list go on...

28 November 2012

Taipei Station (台北站) @ Bugis+


Taipei Station (台北站)
Venue: 201 Victoria Street, #04-03 Bugis+, Singapore 188067
Contact: -
Opening Hours: Daily 11.00am - 9.00pm
Website: www.taipeistation.com.sg
Facebook: www.facebook.com/sgtaipeistation

- The Shop
Taipei Station opened its first outlet in Singapore at Bugis+ (formerly known as Iluma) in July 2012.

They serves popular Taiwanese street snacks such as Oyster Rice Vermicelli, Braised Pork Rice, Crispy Taiwan Tempura, and many others. The all-time-favourite Crispy Chicken comes in original, cheese and wasabi flavour. Taipei Station also serves bubble tea to go along with the yummy Taiwanese snacks!

27 November 2012

GIVEAWAY: Chef Heman's Master Classes (CLOSED)


To celebrate the spirit of Christmas, we have some GIVEAWAY for you every week till Christmas! This is my Christmas way of saying THANK YOU to all Celestial Delish's readers!

23 November 2012

Cooling Remedies for Fever - Ling Yang Drink


Hubby has fever and tonsil infection (tonsillitis) for several days, antibiotics and medication doesn't seem to fight the virus.

His body is burning high especially in the night, and this can be quite worrying. I took a day off and bring him to another doctor and was advise to go A&E for stronger medication as his tonsil are badly inflamed and swollen. Man can be quite stubborn, even he is seriously ill, he refuse to go A&E as he felt is not beyond cure (yet).

22 November 2012

Last Day of 14 Days Blogger Challenge


We have come to the end of the 14 days Lion City's Blogger Challenge. We hope we have not overwhelm you with too much of coffee/tea and jams for the past 14days. But I am sure you will love the easy yet goodness recipes that we have share with you. Not forgetting the photos that will make you want to have a bite of whatever our friends are having. And the interesting knowledge of Gold Kili and Frezfruta products.

21 November 2012

Kopi-O Glaze Pork Ribs (烧烤咖啡猪肋骨)


Kick your taste bud with our unique combination of exotic yet spicy, sweet and tangy flavours that will leave you wanting more... and more.

This amazing coffee flavored ribs doesn't involve lots of work. I've simplified it into three stages – boil, cook the sauce & glaze then bake.

No cutlery required, eat with hands, and lick your fingers after.

20 November 2012

Homemade Frappuccinos (特濃焦糖咖啡)


Weather has been crazy lately. Here you are sweating like running tap, next you might be drench. Yes, that's the weather in Singapore during the year end. Its raining season and at the same time, the sun can be over heating.

19 November 2012

Coconut Jam Cookie (椰丝果醬餅乾)


This classic jam cookie gets a twist using desiccated coconut as the base. We also added lemon zest to give a nice citrus flavour. If you love coconut with a hint of lemon, this is your cookie.

18 November 2012

French Crepes with Frezfruta Jam


Sunday is always my favourite day of the week, because it's family day! Even we are not catching the latest movie in the cinema, shopping at the newest mall, having a meal at a hip cafe, still is a happy Sunday. Even be a couch potato all day long, its the moment that we are spending together that make it a wonderful day, don't you agree?

We have too much of bread lately and decided to have something different. And I thought, crepes will be lovely, isn't it? The thin and delicate pancakes can be filled with virtually anything!

15 November 2012

Easy Strawberry Cheesecake Cup (草莓芝士冻饼)


This recipe is a fool cheat. Its easy, fast, non-bake, take less than 8mins preparing, and only require about 2 hours of chilling.

It's pretty and perfectly portioned into single servings.

14 November 2012

Gold Kili Instant Beverages

Kopi-O Kosong: Experience the finest grounded Arabica beans in a cup. This unique blend of coffee boost is full-bodied and has a sustained balance of flavour. Drink it as it is or with the amount of sugar you desire. Where nothing less will do but a perfect cup of coffee.

12 November 2012

Frezfruta Jams


I am sure by now, you guys must be wondering what's with all the morning post about Gold Kili Instant Beverages and Frezfruta Jams. If you are actively on Instagram, Facebook, Twitter and all other social media platform, you will be flooded with photos of their products.

If you aren't, read up my previous post Get Out of the Box with Gold Kili & Frezfruta, about the 14-days bloggers challenge.

11 November 2012

Get Out of the Box with Gold Kili & Frezfruta


LION CITY imports and distributes food products and provides support services to a variety of retail formats eg supermarket chains, value stores, wholesaler, provision shops and convenience stores. Lion City Distribution, a joint venture between Gold Kili and Frezfruta has hold a "Get Out of the Box with Gold Kili/Frezfruta" at Medzs, Millenia Walk.

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